Grain Dust and Health. III. Environmental Factors

  1. DAVID J. COTTON, M.D., F.R.C.P.; and
  2. JAMES A. DOSMAN, M.D., F.R.C.P. (C);
  1. Division of Pulmonary Medicine, University Hospital, University of Saskatchewan;
    Saskatoon, Canada

    Excerpt

    Previous investigations suggest that a number of respiratory disorders may result from exposure to grain dust (1-2). However, few if any attempts have been made to correlate either quantitative or qualitative measurements of dust exposure with respiratory disorders (3). In the absence of previous dose-effect relations this workshop attempted to catalogue the potential etiologic agents and assess their relative health importance.

    Grain dust is a heterogeneous substance that may include particles from numerous cereal grains (wheat, barley, rye, oats, corn) and may contain a large number of contaminants including silica, fungi and their metabolites (anatoxin), bacterial endotoxins, insects, mites, mammalian

    This 100-word excerpt has been provided in the absence of an abstract.

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